BRUNCH PLATES

 VALHALLA BREAKFAST – $17
Two eggs your way, bacon or sausage, choice of home-fried potatoes or Nora Mill cheese grits, buttermilk biscuit or toast 

CALEDONIA STYLE EGGS BENEDICT – $18
Two poached eggs, buttermilk biscuit, black forest ham, classic hollandaise sauce, home-fried potatoes or Nora Mill cheese grits 

CHICKEN AND WAFFLES – $16
Fried chicken served over warm waffles with syrup, choice of Nora Mill cheese grits or potatoes 

BAGELS AND LOX – $19
Smokehouse salmon, cream cheese, Bermuda onions, capers & lemon 

BRIOCHE FRENCH TOAST – $16
Vanilla and berries, Vermont maple syrup 

HEALTHY BEGINNINGS – $12
Honey granola, Greek yogurt, fresh berries 

BUTTERMILK BISCUITS AND GRAVY – $12
Creamy sausage gravy 

Create Your Own Omelet – $13.                                    

*$1 upcharge for each item added
applewood smoked bacon, sausage, ham, tomatoes, peppers, onions, mushroom, spinach|
home-fried potatoes or Nora Mill cheese grits

BREAKFAST BURRITO – $16
Egg and cheese with a choice of sausage or applewood smoked bacon, salsa, choice of home-fried potatoes or Nora Mill cheese grits – $16

AMERICAN BURGER – $20
8-ounce Angus burger, lettuce, tomato, onion, American cheese, brioche bun, choice of coleslaw or hand-cut fries 

VALHALLA HOUSE SALAD OR CAESAR SALAD -$14     In House Dressings: balsamic vinaigrette; citrus vinaigrette; blue cheese; honey mustard; ranch Add chicken $10 ~ shrimp (3) $7 (6) $10 ~ salmon (4oz) $10 (8oz) 15 – $12